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This hot chocolate is homey and sophisticated at the same time. Crafted from single origin, bean-to-bar 72% chocolate from the Prieto family farm in the Dominican Republic and spiced with cinnamon, nutmeg, and cloves.
Terrific to drinks on its own, but several liquors come to mind.
IOrganic criollo cacao, organic raw cane sugar, cloves, cinnamon, nutmeg